Catering Equipment Hire

Brief Modus Operandi

Brief MO

Item hire charges as Price List at www.cambridgecateringhire.co.uk

Supply clean wrapped/boxed/tested ready for use (all returned food & drink items processed through our high temp anti-bac commercial dishwasher)..

Return washed/cleaned (exc linen – hire includes standard laundry by us).

Unwashed return (pre-booked) 40% extra food & drink items – please remove all  food from plates, eg meat, vegetables, lettuce, etc otherwise there will be an extra charge of 40%  (appliances on request).

Nominal hire period 48 hours or Friday to Monday weekend hire other periods quoted on request.

Payment  – refundable deposit required to secure booking + payment by bacs, debit card, credit card [please add 3% to total] or cheque on delivery of goods

You collect & return at our warehouse St Neots PE19 8YU. Dates/times pre-arranged please due to deliveries and location work sometimes the warehouse may be unattended.

Dedicated/scheduled delivery/collection day/eve/weekend quoted on request.

VAT must be added to all prices.